Vegan Brownies

Ingredients

2 medium sweet potatoes

12 dates

1 cup nuts, chopped (walnuts, pecans)

3 tbs maple syrup

1 tsp high quality cinnamon

4 tbs war cacao

1 tsp vanilla

1/2 tsp Himalayan sea salt

1 cup buckwheat flour

Vegan vanilla ice cream

1/2 cup sliced strawberries, for garnish

Directions

  1. Preheat oven to 350° degrees

  2. Peel, chop, and steam potato approx. 30 minutes

  3. Allow potatoes to cool 

  4. Blend dates and sweet potatoes, transfer to a medium mixing bowl

  5. Hand mix in the rest of the ingredients

  6. Place & spread in a brownie pan 

  7. Bake for 30-45 minutes 

  8. Serve with sliced strawberries & vanilla ice cream

Sweet ThingsJayma Forman